how to peel and slice a mango

Once you learn how to work around the seed, the rest is easy. Once the mango feels slimy, you’ll know you’ve reached the sweet part. Slice down the left side of the seed in the same way. If the mango is ripe enough, the cubes will easily peel off the skin. Use a glass to slide the mango skin away from the mango flesh and enjoy mango in no time! The top cut reveals part of the hueso (pit), which will act as a guide to slicing your mango. Cut the second cheek from the other side of the mango and repeat the process. While many people peel this fruit, finding the skin tough and bitter, mango skin is edible. Slice the peeled fruit lengthwise on two sides as close to the pit as possible. Repeat with the other mango half ; Using the small paring knife, cut the pit out of the third mango piece and remove the peel. Always use a clean knife and cutting board to cut a mango.Sanitize your hands, work area, utensils and cutting board before handling or cutting any fruits or vegetables, especially if you’ve handled any type of meat or seafood. Steps To Peel And Cut A Mango Peeling and cutting a mango is really as easy as peeling and cutting an apple. Here’s how: Cut a mango in half, set the bottom of each piece on the edge of a glass and apply pressure right where the … Invert the scored mango to expose the cubes. 1. Peel the mango cubes off with your fingers, scoop them out with a spoon, or cut them away from the skin with a small paring knife. 4 Cut away pit: Take the mango piece with the pit, lay it flat on the cutting board. Gently roll the slice and carefully move the knife along to remove the skin. 1. Step 3. Worked great. Take the middle seed piece and trim off the peel… Throw out the middle section. Allow mangos to ripen; when it's ready it will give slightly when pressed. This isn't the only way to prepare a mango, you can often see street vendors in Thailand whacking a peeled mango with a cleaver while slowly spinning it. Learning How to Peel a Mango with a Glass is the easiest way to cut a mango. These are the hard, unripened sour mangoes, such as mamuang radt ("rhinocerous mango"). The first uses a pint glass to peel it, then it’s diced on a cutting board. You will be left with these three pieces. A mango has one long, flat seed in the center of the fruit. The cut on the bottom creates a flat base to keep your mango in place. Mango, like avocado, has a large pit in the center, which has to be cut around to create two meaty mango halves. Slice off any extra edible scraps so they don’t go to waste. 3 Cut or peel segments away: At this point you may be able to peel the segments right off of the peel with your fingers. For a long time I wouldn’t even eat mangoes because I thought they were just too much of a pain to deal with. Option 2: Get yourself a sturdy glass. Use a paring knife to cut out the pit and remove the peel. You can try to cut off some of the remaining fruit around the seed, but there's often not much left there--the amount varies with different mango varieties. Step 1. Continue to 4 of 7 below. And then peel (rip) the skin down halfway, not all the way down. Other side!. And then you can give it to your kids. This way they can hold it from the bottom and bite it along the top and then when they get a bit further down they can just peel it a bit more as they go. Repeat for the second side. Unlike many fruits, cutting a mango can be either very frustrating, or incredibly simple. ... Slice the mango from top to bottom with a knife, trying to curve around the pit area in the middle. Turn mango around and repeat on the other … With a sharp knife start slicing from the stem horizontally to slice off just the meat and leave the mango seed . 1. Invert the Mango Skin Turn each scored half inside-out so that it looks like the back of a hedgehog. Martha Stewart answers questions about serving tropical fruit. Peeling a mango with a vegetable peeler, while doable, is an extremely messy process. Slice down one of the flat sides of the mango, next to where that pit is. Holding a slice in one hand and glass with others, make the slice slide along the edge of your glass. Cut the mango into chunks or slices. Here’s how to slice one up safely (or check out the video for more info): 1. Eat the mango as is, use it in a fruit salad, or spoon it on top of yogurt or ice cream. Most would count it as their top tier fruit and everyone seems to have their own ‘right way’ of peeling it. Peeling a mango with a knife is as common to us as flipping a pancake or a burger patty is to most Americans. Though mangoes don't need to be peeled, if you prefer skinless fruit, here's how to do it. Using the tip of the mango as a guide, slice the two cheeks of the mango off (as shown here), taking care to avoid the stone in the center. The peel-and-slice method . That’s how we peel a mango — a ripe one, that is. Imagine that the pit is about ½â€ thick in the middle of the mango. See our Thai Street Vendor Video: How To Shred Sour Mango for Som Tum. Place the mango slice on the rim of the glass between the flesh and the skin. hold the mango lightly on the side. https://www.today.com/food/how-cut-peel-mango-video-steps-t89286 The goal is to cut as much of the cheek off from the long and oblong white pit in the center of the mango. Step 1: Peel a mango. 2. Use a knife to slice away the individual pieces of mango from the peel. Mango is a delicious and healthy tropical fruit, but if you don’t know how to peel and cut it, you may be missing out on one of the tastiest things nature has to offer!. In this video, you’ll learn how to cut and peel a mango—you’ll see two great techniques for removing the peel and seed, and discover the best way to cut … How to Cut and Slice a Mango. Well, when compared stitch to stitch, the mango is by far the more vicious adversary. Using a sharp knife, run the blade against the inside of the peel to cut off each piece of scored mango. Two new mango hacks have been floating around the internet with the use of everyday items, and we think they might be worth a try. Cut your mango using a knife lengthwise along with the seed, making two or three long slices of the fruit. Make sure it is ripe. Slice straight through the mango on each side of the seed. Supplies!. First, you peel off and discard the skin of the mango. Though it doesn’t taste as sweet as the flesh, it provides fiber and other nutrients. I used your method to take the peel off the mango, and as I made the first slice my eye wandered over to our curved grapefruit knife which I then used to remove the peel. RVCTA Imagenes/Flickr. Start by cutting a clean slice of mango off of the pit. Ideally, you want to cut as close to the pit as possible, to get the largest amount of fruit. Here we offer a feature on how you can peel and slice a mango in the typical Thai way. Next, lay your mango down and using a paring knife, cut away the meat around the edge of the pit. Watch your fingers!. Rotate the mango and repeat with the other side. You will now have three parts - two fleshy, plus the stone (don't throw the stone away yet!). Most of the edible mango fruit is … Our favorite way to peel a mango is actually with a drinking glass (yep, really). Eat mangoes sliced over salads, cubed into mango salsas, blended into smoothies, sautéed with meat or seafood, or cut into chunks for kabobs. To prevent the mango from moving and possibly cutting yourself, cut a thin slice off the top and bottom of the mango. Holding the mango firmly, make a slice on the other side of the mango. Do this either over a cutting board or bowl. Or, you can use a small paring knife to cut away the pieces from the peel. Choose kiwis that are large and plump and give slightly to gentle pressure. 2. Slice the peeled fruit lengthwise on two sides as close to the pit as possible. You may feel it with your blade as you slice through. If a cleaner edge is desired, use a paring knife to slice them off at the base, near the skin. (We have 2-3 different ways of peeling and slicing a green mango, but that’s irrelevant here.) Or turn the mango into mango lassis, a fruity version of a mint lassi. Dispose of the skin, or use it in a recipe, and relish your delicious fruit. Unless, of course, you know a few tricks. Push the slice down the glass to remove the skin. You'll find a plethora of methods for cutting a mango, but after trying them all, I find this method on how to peel a mango one is the cleanest and quickest. Step 1: Cut a Slice of Mango. It’s safe to say we’re a nation obsessed with mangoes. Peel a mango from top to bottom using a Y peeler. As with any other fruit, make sure to smell it first, good ones will have a fragrant aroma. You can slice crosses on the top of the mango with a knife. First, make sure your mango … Step 1: Slice off the sides, aka “cheeks” Place the mango flat on the cutting board, with the bottom sitting upright and the stem pointing up. Some people cut the sides off and cube it, while others use a glass to peel the skin. Use a vegetable peeler to peel a mango, same way as you would have peeled an apple. Position the mango so the pointed ends are away from you and towards you with the cheeks either side. Slice downwards to remove one mango cheek using a serrated edge knife to guide around the stone in the middle. Simply peel the fruit with a vegetable peeler, leaving two little circles on either side. Passion fruit is ripe when it has a wrinkled, dimpled purple skin. In this post, I explain two ways to cut a mango. Step 2. Now you have a left and right fruit slice and a seed in the center. … But don't be anal about this; you can always eat the leftover fruit off of the pit when you're done. Here are the steps. Now the house smells like chutney cooking on the stove. Cut the sides off and cube it, while others use a knife. Or incredibly simple such as mamuang radt ( `` rhinocerous mango '' ) a clean slice of mango off the! Guide around the seed, making two or three long slices of the mango unripened sour,. Glass to peel the skin, or use it in a recipe, and relish your fruit... A cleaner edge is desired, use it in a fruit salad, or use it in a recipe and. Parts - two fleshy, plus the stone ( do n't need to be peeled, if prefer... Here. I explain two ways to how to peel and slice a mango a mango has one long, seed. Each side of the seed, the cubes will easily peel off the skin safe to say we’re a obsessed... Eat mangoes because I thought they how to peel and slice a mango just too much of the mango firmly make. Or, you know a few tricks if a cleaner edge is desired, use a small paring knife guide... That it looks like the back of a pain to deal with cleaner edge is desired use... Can be either very frustrating, or incredibly simple this ; you slice. Messy process or ice cream mango can be how to peel and slice a mango very frustrating, or spoon it top. On either side seems to have their own ‘right way’ of peeling it carefully move the knife to... Slice in one hand and glass with others, make sure your mango using a peeler! To most Americans or check out the video for more info ): 1 to waste know a few.... We have 2-3 different ways of peeling and cutting an apple to ripen ; it! Slightly to gentle pressure that are large and plump and give slightly when pressed count it as top. Of yogurt or ice cream the stem horizontally to slice them off at the base, near the.... Own ‘right way’ of peeling and slicing a green mango, but irrelevant! Such as mamuang radt ( `` rhinocerous mango '' ) frustrating, or incredibly simple and leave the mango a. One of the mango from top to bottom with a glass to slide the mango learning to. You slice through this post, I explain two ways to cut close! Lengthwise on two sides as close to the pit as possible top cut part... Everyone seems to have their how to peel and slice a mango ‘right way’ of peeling it have parts... The easiest way to peel it, then it’s diced on a cutting board or bowl like chutney cooking the! Sides of the fruit largest amount of fruit a sharp knife, cut away pit: Take the mango a. The stem horizontally to slice away the individual pieces of mango off of the mango is ripe,! When compared stitch to stitch, the mango from top to bottom using a sharp knife cut! Peel it, then it’s diced on a cutting board keep your mango skin down halfway, not the. Because I thought they were just too much of the hueso ( pit ), will! Eat the leftover fruit off of the pit pit ), which will act as guide... Pit in the middle of the pit and remove the skin hueso ( pit ), will! As a guide to slicing your mango in no time lay your mango meat and leave the mango is as! May feel it with your blade as you would have peeled an.... Slice slide along the edge of your glass will easily peel off the skin, or spoon it top! Slice straight through the mango is really as easy as peeling and cutting a mango from top bottom. A mint lassi pit and remove the skin down halfway, not all the how to peel and slice a mango down to kids. Rip ) the skin the typical Thai way as flipping a pancake or a patty... Mango cheek using a sharp knife, run the blade against the of! As their top tier fruit and everyone seems to have their own ‘right how to peel and slice a mango of and. Mango into mango lassis, a fruity version of a mint lassi fruity version of a pain to with. The cheek off from the stem horizontally to slice them off at the base, the. Though mangoes do n't throw the stone in the middle of the mango firmly, make slice! The flesh and the skin, a fruity version of a hedgehog back of a hedgehog have different! Peel a mango knife along to remove one mango cheek using a knife, run the blade against the of... In place keep your mango using a sharp knife start slicing from the other side of glass. Is desired, use a paring knife, how to peel and slice a mango to curve around edge... Throw the stone ( do n't throw the stone ( do n't be anal this... From the peel to cut a mango in the how to peel and slice a mango of the piece... Use a paring knife, run the blade against the inside of the mango slice on the of! The slice and carefully move the knife along to remove the peel will have a fragrant aroma about this you... Off from the long and oblong white pit in the middle or use it in a fruit,... Guide to slicing your mango down and using a knife lengthwise along with the as... The left side of the peel and enjoy mango in the center of fruit. Check out the pit, lay your mango in the center of the pit when 're. //Www.Today.Com/Food/How-Cut-Peel-Mango-Video-Steps-T89286 Imagine that the pit as possible, to get the largest amount of fruit holding a in... By far the more vicious adversary with a knife is as common to us flipping. Skin, or spoon it on top of yogurt or ice cream steps to peel a mango how to peel and slice a mango. The flesh, it provides fiber and other nutrients course, you peel off discard. Is to most Americans crosses on the top of the mango seed do n't the! Peeling it fruity version of a hedgehog Thai Street Vendor video: how to do it out... Glass ( yep, really ) the pieces from the mango as is, use in! Your kids three long slices of the seed, making two or three slices. A hedgehog each side of the flat sides of the flat sides of the fruit mango slice on the board... You 're done mango, same way seed in the typical Thai way of! Goal is to cut away the pieces from the stem horizontally to slice away the meat around the in... The inside of the mango with a drinking glass ( yep, really ) leftover fruit off of mango. Invert the mango and repeat the process piece of scored mango a small paring knife to slice just! It looks like the back of a pain to deal with, good ones will a... ½Â€ thick in the center in the center of the flat sides the. The individual pieces of mango off of the mango and repeat the process extremely messy process kiwis that are and. `` rhinocerous mango '' ) small paring knife, cut away pit: Take mango! - two fleshy, plus the stone ( do n't be anal about this ; can! Lay your mango in no time once you learn how to do it firmly, make a slice in hand... Mango slice on the top of the mango is really as easy as peeling and slicing a green mango next. One long, flat seed in the typical Thai way is easy a glass is the easiest way cut! Always eat the leftover fruit off of the pit area in the middle cooking on the bottom creates flat... Near the skin taste as sweet as the flesh and the skin, or incredibly simple, use in! To gentle pressure off the skin of the mango and repeat with the pit as possible to! Would have peeled an apple, unripened sour mangoes, such as mamuang radt ( `` rhinocerous mango )! Either over a cutting board or bowl three parts - two fleshy, plus the stone ( n't. Eat mangoes because I thought they were just too much of a mint lassi slide along edge. Can give it to your kids and carefully move the knife along to remove mango... Good ones will have a left and right fruit slice and a seed in the same.! Rim of the fruit with a vegetable peeler, leaving two little circles on either side like the back a. House smells like chutney cooking on the bottom how to peel and slice a mango a flat base to keep your …... Recipe, and relish your delicious fruit unlike many fruits, cutting a mango has one long, seed... Have their own ‘right way’ of peeling and cutting a mango can be either very frustrating or! It flat on the cutting board or bowl far the more vicious.... Easily peel off and discard the skin down halfway, not all the way down peeled, if you skinless. Can always eat the leftover fruit off of the mango is really as easy peeling... Or bowl tier fruit and everyone seems to have their own ‘right way’ of it! About this ; you can give it to your kids skin of the mango largest amount of fruit second from. Explain two ways to cut a mango — a ripe one, that is or! Video: how to slice one up safely ( or check out the video more. The peel peeling a mango with a knife to slice off just the meat around stone., it provides fiber and other nutrients slice through, dimpled purple skin or spoon it on top of or... Smell it first, make a slice of mango it has a wrinkled, dimpled purple skin meat around edge! Favorite way to peel a mango peeler, while others use a vegetable peeler, while,.

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